Author Archives: tato

From October 22nd to 24th, 2023, Fish for Health Research Nucleus was present at the Seafood Show Latin America, a prestigious event focused on promoting consumption and consolidating the fish market in the country. There were three days of lots of exchange, information and networking, which took place at the Fisheries Institute’s stand, where the […]

On October 16th, World Food Day is celebrated. Fish for Health together with the Food Security Coordination (COSALI) held a workshop in front of the Ipiranga Municipal Market – SP to talk about healthy eating and how to include fish in everyday life. On this occasion, the project presented the benefits of fish consumption and […]

Fish for Health participated as an exhibitor at the VI State Conference on Food and Nutritional Security that took place in Barretos – SP on September 27th and 28th, 2023. The Project took advantage of the opportunity to make important contacts and apply the consumer market research questionnaire about fish in the state of São […]

Fisheries Institute event had a workshop that highlighted the importance of fish consumption. The Fisheries Institute of the Department of Agriculture and Supply of the State of São Paulo, held the Fish for Health workshop, taught by researcher and nutritionist Jessica Levy, during the 1st edition of the There’s Fish in the Village. An action […]